This Mexican Cerveza produces a light and clean taste, ideally served ice-cold with a wedge of lime or lemon.
Requires 1kg of sugar or dextrose - sold separately. Alternatively, use 1.7kg of ultra light malt extract for a stronger malt flavoured beer.
Weight: 1.7kg
Makes: 23 litres
Made in: New Zealand
Ingredients: malted barley, water, hops, yeast, emulsifier. Yeast pack under lid.
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